Americans have completely skewed ideas about portion size. No other country on earth offers portions as enormous as the ones here. Honestly, go anywhere else in the world and order a meal. You’ll see the difference.
We’re conditioned to believe that more equals better. Just look at the endless marketing of fast food; we’re constantly encouraged to eat more in order to take advantage of a “bargain.” But what kind of a bargain are you getting if you’re eating 100 french fries in one sitting just to save a quarter you wouldn’t have spent in the first place? And the reality is that Americans are paying for this illogical thinking with their health and their lives.
Here are a few techniques you can use to keep your portions under control.
* If you’re at home, use smaller plates. This creates the illusion of eating a bigger serving.
* If you’re at a restaurant and you know the portions are going to be huge, ask the server to put half your meal in a doggie bag before it even hits the table. This saves you money as well as unnecessary calorie overload.
* Share an entrée with your dining partner.
* Make a new rule for yourself: Always leave something on your plate. This reminds you that you are in control of the food, not the other way around. A little bit of empowerment can go a long way!
From Jillian *